DOUBLE MAJOR AND MINOR PROGRAMS INFORMATION PRESENTATIONS 1 Read An informational presentation on Double Major and Minor Programs will be held. | 25/09/2025 |
ANNOUNCEMENT FOR REGISTRATION TO THE TALENT GATE CAREER PLATFORM 1 Read The Talent Gate Career Platform, developed under the auspices of the Presidency, is a national career platform... | 18/09/2025 |
CAREER SUPPORT SERVICES ORIENTATION PROGRAM WILL BE HELD 1 Read The Career Support Services Orientation Program, conducted by the Kırklareli University Career Application and... | 18/09/2025 |
CAREER CENTER OCTOBER 2025 TRAINING PROGRAM RELEASED 1 Read The October 2025 Education Program, prepared by our university's Career Application and Research Center, has been... | 11/09/2025 |
ABOUT STUDENTS COMPLETING PROFESSIONAL INTERNSHIPS IN THE 2024-2025 ACADEMIC YEAR 2 Read Students who have completed their professional internships in the 2024–2025 Academic Year must prepare documents... | 05/09/2025 |
FOREIGN LANGUAGE (ENGLISH) COURSE EXEMPTION AND PROFICIENCY EXAM ANNOUNCEMENT 2 Read Foreign Language (English) Course Exemption and Proficiency Exam Announcement
Students who registered for our... | 04/09/2025 |
ABOUT SINGLE COURSE EXAM APPLICATIONS AFTER SUMMER SCHOOL 2 Read Students who have completed their course grade entries after the 2024-2025 Summer School, or who have submitted a... | 01/09/2025 |
2025-2026 ACADEMIC YEAR FALL SEMESTER COURSE PROGRAMS 4 Read 2025-2026 Academic Year Gastronomy and Culinary Arts Fall Semester Course Schedule | 25/08/2025 |
PIRGE PROFESSIONAL KNIFE TRAINING WILL BE HELD 6 Read On Friday, December 20, 2024 at 13:30, Pirge Academy Corporate Training Specialist Fırat ERBIL will hold... | 13/12/2024 |
MISE EN PLACE EVENT WILL BE HELD 7 Read Mise En Place Events will be held at our faculty between November 19-20, 2024.
As part of the events, on Tuesday,... | 18/11/2024 |
2024 - 2025 ACADEMIC YEAR FALL SEMESTER COURSE SCHEDULE 23 Read You can access the 2024-2025 Academic Year Fall Semester course program from the link below.
2024-2025 Academic... | 25/10/2024 |
THE 2025-2026 ACADEMIC BOARD MEETING WAS HELD 1 Read Our faculty's 2025-2026 Academic Council Meeting was held on Wednesday, September 24th. The meeting, chaired by our... | 25/09/2025 |
THE 2025-2026 ACADEMIC YEAR ORIENTATION PROGRAM WAS HELD 3 Read The orientation program for first-year students in the gastronomy and culinary arts department took place on... | 25/09/2025 |
CAREER SUPPORT SERVICES ORIENTATION PROGRAM HELD 1 Read The Career Support Services Orientation Program was held on Thursday, September 25, 2025, in the Faculty of Tourism's... | 25/09/2025 |
PLAQUES AND CERTIFICATES OF ACHIEVEMENT WERE PRESENTED TO OUR FACULTY'S STUDENTS WHO ACHIEVED OUTSTANDING SUCCESS... 2 Read Our Dean, Prof. Dr. Mustafa Cevdet Altunel, presented plaques of achievement and certificates of congratulations to... | 30/05/2025 |
CERTIFICATES OF APPRECIATION PRESENTED TO STUDENTS WHO PARTICIPATED IN TURKISH CUISINE WEEK ACTIVITIES 3 Read Certificates of appreciation were presented to the students who participated in the events held as part of Turkish... | 27/05/2025 |
DOUBLE MEDAL SUCCESS FROM OUR DEPARTMENT AT THE 21ST INTERNATIONAL GASTRONOMY FESTIVAL 8 Read In the 21st International Gastronomy Festival Competition held at the Istanbul Şile Culture Center between... | 24/12/2024 |
PIRGE PROFESSIONAL KNIFE TRAINING WAS HELD 8 Read On Friday, December 20, 2024, Pirge Academy Corporate Training Specialist Fırat ERBİL gave a "Professional Knife... | 23/12/2024 |
TRADITIONAL TURKISH CUISINE CULTURE TALK AND WORKSHOP WAS HELD 8 Read On Wednesday, December 11, 2024, a "Traditional Turkish Cuisine Culture Talk and Workshop" was held in our kitchen... | 12/12/2024 |
KIRKLARELI LOCAL TASTES TALK AND WORKSHOP WAS HELD 7 Read Within the scope of Mise en Place Events, "Kırklareli Local Flavors Talk and Workshop" was held on Wednesday,... | 25/11/2024 |
ARTISAN CHOCOLATE WORKSHOP WAS HELD 5 Read Within the scope of Mise en Place Events, the "Artisan Chocolate Workshop" was held on Wednesday, November 20,... | 25/11/2024 |
TRADITIONAL TURKISH CUISINE WORKSHOP WAS HELD 6 Read Within the scope of Mise en Place Events, "Traditional Turkish Cuisine Workshop" was held on Tuesday, November 19,... | 25/11/2024 |
A TALK ABOUT SHAPING THE FUTURE IN GASTRONOMY: STUDENTS AND THE INDUSTRY AT THE SAME TABLE WAS HELD 3 Read Mise en Place Events began with a talk titled "Shaping the Future in Gastronomy: Students and the Sector at the Same... | 25/11/2024 |
THE OPENING CEREMONY OF THE GASTRONOMY RESEARCH AND APPLICATION KITCHEN WAS HELD 14 Read The opening ceremony of Kırklareli University Thrace Region Gastronomy Research and Application Kitchen was held... | 25/10/2024 |
BERLINER WORKSHOP EVENT HAS HELD 8 Read Students with special needs studying at the Bilal Yapıcı Special Education Vocational School in Kırklareli... | 25/10/2024 |
CUPCAKE WORKSHOP EVENT WAS HELD 11 Read Earthquake victim children staying at Kırklareli Şemsettin Sami Student Dormitory learned how to make cupcakes in... | 25/10/2024 |
EMPLOYMENT GUARANTEED COOKING TRAINING CERTIFICATE CEREMONY WAS HELD 10 Read The trainees who received the “Employment Guaranteed Cooking Training” within the scope of the “Thrace Region... | 01/08/2024 |
INTERNATIONAL CULINARY TRAINING WAS ORGANIZED 8 Read The "International Culinary Education" was organized between July 5-7, 2024, in collaboration with the Kırklareli... | 08/07/2024 |
OUR STUDENTS ATTENDED ISTANBUL KİTCHEN DAYS 10 Read Our department students attended the 19th International Istanbul Cuisine Days under the supervision of Bahar... | 25/07/2023 |
WORKSHOP EVENT NAMED “PALATE-CRACKING COOKIES” WAS ORGANIZED 9 Read Students with special needs studying at Kırklareli Bilal Yapıcı Special Education Vocational School learned how... | 11/05/2023 |